Fri, 14 May | VTC
The Fragrance & Diversity of Alsace Wine - 芳香多變的阿爾薩斯餐酒
The content of “The Fragrance & Diversity of Alsace Wine” will cover French wine overview, specialties of regions & appreciation of Alsace wine, wine & food pairing.
「芳香多變的阿爾薩斯餐酒」課程內容包括法國美酒概述、阿爾薩斯美酒特色及品嚐、美酒與食物配搭。
Where, when, what
14 May, 6:45 pm – 9:45 pm
VTC, 702 Lai Chi Kok Rd, Cheung Sha Wan, Hong Kong
About
Fee: HKD630/pax (enrols on or before 23 Apr: HKD567)
Enrolment & Enquiries
Please contact directly The Hospitality Discipline Department:
Tel: 852 2957 5714/ 852 2957 5715/ Whatsapp: 852 9037 2228
Email : iveht@vtc.edu.hk
https://hospitality.vtc.edu.hk/
每位HKD 630元 (4月23日或之前報名HKD 567元)；
報名及查詢
請直接聯繫酒店及旅遊學科
電話: 852 2957 5714/ 852 2957 5715/ Whatsapp: 852 9037 2228