RECH BY ALAIN DUCASSE

The 1-Michelin star Rech by Alain Ducasse offers an authentically French seafood experience, showcasing the best seasonal fish, shellfish and oysters with the Chef’s personal interpretation and contemporary French cuisine, paired with stunning harbourviews.

米芝蓮一星法國餐廳Rech by Alain Ducasse主打從法國空運的新鮮生蠔和魚類,亦保證選用最優質的鮮魚和貝殼類海產,為客人呈獻主廚以其個人演繹炮製出的各式菜餚,提供最頂級的法式海鮮餐飲體驗。

Description

Promotion details / 促銷細節

The 5-course Menu by Rech Executive Chef Guillaume Katola is inspired by seasonal products and specialty dishes from the Loire Valley including Mouclade from Vendee; Pike perch fillet with white asparagus; Duck from Challans; Curé Nantais and Cremet d'Anjou with wild strawberries.

行政總廚Guillaume Katola以來自盧瓦爾河谷的時令食材,為客人呈獻充滿Rech風格的美饌,包括盧瓦爾河旺代省青口•天鵝絨醬汁、梭鱸魚配白奶油醬汁•白蘆筍及Curé Nantais牛奶芝士

InterContinental Hong Kong, 18 Salisbury Road, Kowloon

九龍尖沙咀梳士巴利道 18 號香港洲際酒店

2313 2323

Type /類型

$$

Organised by
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An event of
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In association with
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