Crêperies are typical casual eateries originated from Brittany where people can enjoy simple yet yummy savory crêpes (galettes) and sweet crepes with a glass of Breton apple cider. On top of galettes and crepes, La Crêperie also plates up traditional French delicacies and fresh seafood from Brittany.

法式可麗餅是起源於法國布列塔尼的休閒可麗餅傳統餐廳,人們可以享用簡單而美味的法式鹹味可麗餅和法式甜味可麗餅配上法式手調蘋果酒,加上La Crêperie餐廳更搜尋多種來自法國布列塔尼的新鮮海鮮美食。


Promotion details / 促銷細節

La Crêperie offers two exclusive dishes for Le French GourMay. La Nantaise (HKD118), a vegetarian galette featuring green asparagus from the Loire region. Le Baulois (HKD75) a rich, moist chocolate cake named after the seaside city of La Baule (Loire Valley) where it is originated from.

La Nantaise(HKD118),素食的法式鹹味可麗餅配上盧瓦爾河地區的綠蘆筍為特色。 Le Baulois(HKD75)一種朱克力蛋糕,以海邊La Baule城市(盧瓦爾河谷)的名字命名。

G/F, 69 Jervois Street, Sheung Wan, Hong Kong / 1/F, Kui Chui Mansion, 100-102 Queen’s Road East, Wan Chai, Hong Kong / 8/F, The L Square, 459-461 Lockhart Road, Causeway Bay, Hong Kong

香港上環蘇杭街69號地下 / 香港灣仔皇后大道東100-102號鉅芝樓1樓 / 香港銅鑼灣駱克道459-461號The L. Square 8樓

Sheung Wan 2679 4666 / Wan Chai 2525 9280 / Causeway Bay 2898 7123

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